Turnip also known as Mooli helps in cooling your body. Many recipes can be prepared with Turnip but today we will prepare paratha with this. It is a good way to make your kids eat healthy food like this.
Ingredients
Turnip - 1
Chilli Powder - 1/4 tsp
Cumin Powder - 1/2 tsp
Amchur Powder - 1/4 tsp
Garam Masala Powder - 1/4 tsp
Green Chilli - 1 finely chopped (Optional)
Salt - As required
To make dough
Wheat flour/Atta flour
Water
Method
1. Make the dough by adding water as required and allow it to rest for atleast 15 minutes by covering with lid/soft cloth
2. Shred the turnip and mix it with all the ingredients mentioned above
3. Make the dough to a round shape and roll it to a half circle and then place the mixture in the dough
4. Fold it again and make it to a dumpling again
5. Put some flour in it and start rolling it again with rolling pin
6. In a pan, apply some butter and then put this paratha
Tip: Make sure the pan is hot
7. Turn the paratha other side and let it get toasted
8. Put some butter on it again
Server this paratha with Raita Boondi and Pickle. That is an amazing combination!
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